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Yogurt Gusto Piu' (Repack)

Top Fruit (Repack)

SWEET GUSTO MASCARPONE

CODE 08010 WEIGHT/Piece 2 KG. The creamy taste of Mascarpone. Gluten Free Halal Kosher

YOGHIN

CODE 08011 WEIGHT/Piece 1 KG. A richly yogurt flavour gelato. Gluten Free Halal Kosher

MEC FIBRA PLUS

CODE 06072 WEIGHT/Piece 1.8 KG. Contains vegetable fibres, increasing the solids in fruit gelato and therefore making them fuller and firmer, without adding to their sweetness. Gluten Free Halal

SUPERGELMIX

CODE 06004 WEIGHT/Piece 3 KG. The new standard among sorbet base. Gluten Free Halal Kosher

BASE 'G' FRUTTE

CODE 02482 WEIGHT/Piece 1.05 KG. With Ste-viol Glucoside, No sugar. Gluten Free Halal Vegan

BASE NATURA 50

CODE 02728 WEIGHT/Piece 2 KG. Natural ingredients without emulsifiers, vegetable fats and flavourings. In search of the true essence of artisan gelato but with an eye towards innovation thanks to the pulp of the baobab fruit, which guarantees an excellent creaminess. Gluten Free

PANNA BASE SUPER

CODE 02090 WEIGHT/Piece 2.5 KG. For a warm texture and a silky structure. Gluten Free Halal Kosher

BASE 6

CODE 02006 WEIGHT/Piece 2.5 KG. Allowing to personalize the base recipe to a great extent. Gluten Free Halal Kosher

BASE SOAVE "CHE"

CODE 02696 WEIGHT/Piece 2 KG. Brings taste and unbelievable stability in the gelato tub without using palm oil. Gluten Free No Palm Oil

BASE CREMA VEGAN

CODE 02669 WEIGHT/Piece 1.35 KG. Cream Base Vegan is the base studied to guarantee a top quality gelato easy and quick to prepare with the complete certainty of VeganOK, ethical certification of the Vegan world. Gluten Free Vegan

BASE NATURA

CODE 02456 WEIGHT/Piece 2.4 KG. WITHOUT using emulsifiers or hydrogenated or refined vegetable fats and flavour additives. Gluten Free

BASE 100 MB CON PANNA IN POLV. E SENZA

CODE 02334 WEIGHT/Piece 2 KG. Process Hot The base always creamy. Gluten Free Halal

DESIDERIO FIOR DI LATTE (MILK CREAM) (Lactose free)

Perfect to be used for all lactose intolerance people (<0,01%)

Pronto Gelee

A complete product, to be used cold, for crea-tion of fruit jellies.